Banh Mi Xin Chao Bakery – Royal Palm Beach, FL: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (561) 720-2312 to check today's hours. Know the hours? Send them to us.

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11328 Okeechobee Blvd, Royal Palm Beach, FL 33411

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Address11328 Okeechobee Blvd, Royal Palm Beach, FL 33411

Phone(561) 720-2312

StyleVietnamese bakery

CountyPalm Beach County

Time zoneEastern Time

From city center1.6 mi north

About Banh Mi Xin Chao Bakery

Banh Mi Xin Chao Bakery is a Vietnamese bakery at 11328 Okeechobee Blvd, roughly 1.6 mi from downtown Royal Palm Beach, heading north.

Our Royal Palm Beach directory counts 12 bakeries in total, which works out to one bakery per 3,496 residents. Nearest alternative: Dough Dough Donuts at 1128 Royal Palm Beach Blvd, 0.4 mi away.

Hours were not published with this listing. Most Vietnamese bakerys in Royal Palm Beach open in the early morning, but phoning (561) 720-2312 first is a good idea.

At a glance

Listed as	Vietnamese bakery
Bakeries in Royal Palm Beach	12
Nearest bakery	0.4 mi

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What to order

Typical items at a Vietnamese bakery like this one — the bakery's own selection may differ.

Full menu

Bánh Mì

Bánh Mì Xíu MạiSoft pork meatballs simmered in a light tomato sauce, spooned into a roll so the bread soaks up the juices.
Bánh Mì ChayA meatless bánh mì with lemongrass tofu or mock meat, pickles, cucumber, herbs, and soy-seasoned mayo.
Bánh Mì Ốp LaFried eggs with runny yolks, Maggi seasoning, and black pepper in a toasted roll; a quick Saigon-style breakfast.
Bánh Mì BìShredded pork and pork skin tossed with toasted rice powder, giving a chewy, roasty filling with pickles and herbs.

Bakery Case

Steamed & Fried Bánh

Bánh CamFried glutinous rice balls coated in sesame and filled with mung bean, crisp shell and chewy inside.
Bánh BòSteamed rice-flour cake leavened with yeast, giving a spongy, honeycomb-like interior, coconut-sweet and slightly chewy.
Bánh Bò NướngBaked pandan honeycomb cake with a bright green, stringy-chewy crumb, a browned crust, and a coconut-pandan aroma.
Bánh Da LợnSteamed layer cake alternating pandan and mung bean layers, tapioca-based and bouncy with a coconut finish.